Lunch Menu

ENTRÉES

Pan fried Cod (3oz) with Mashed Potatoes with (Sour Cream and Chives) Carrots, Turnip and Green Peas with a Lemon wedge and Parsley to garnish

&

Selection of Home-style Cookies

Coffee or Tea

You will be required to submit your meal selection when making a reservation or purchasing on-line

Evening Menu

APPETIZER

Fresh dinner roll and a “lush spring” salad with raspberry vinaigrette dressing

ENTRÉES

You will be offered a choice of two of the four

Roast Beef covered in a Rich Beef Gravy, Mashed Potatoes with (Sour Cream and Chives) Carrots, Turnip and Green Peas

Stuffed (bread crumbs, savory and sautéed onion) Chicken Breast covered in a delectable Poultry Gravy, Mashed Potatoes with (Sour Cream and Chives) Carrots, Turnip and Green Peas

or

Pan fried Salmon (6oz) with Mashed Potatoes with (Sour Cream and Chives) Carrots, Turnip and Green Peas with a Lemon wedge and Parsley to garnish

Pan fried Cod (6oz) with Mashed Potatoes with (Sour Cream and Chives) Carrots, Turnip and Green Peas with a Lemon wedge and Parsley to garnish

DESSERT

You will be offered a choice of one of these two items

Creamy Cheesecake square with Wild Berries & Whipped Topping

or

Pie of the day with ice-cream

&

Coffee or Tea