Lunch Menu
ENTRÉES
Pan fried Cod (3oz) with Mashed Potatoes with (Sour Cream and Chives) Carrots, Turnip and Green Peas with a Lemon wedge and Parsley to garnish
&
Selection of Home-style Cookies
Coffee or Tea
You will be required to submit your meal selection when making a reservation or purchasing on-line
Evening Menu
APPETIZER
Fresh dinner roll and a “lush spring” salad with raspberry vinaigrette dressing
ENTRÉES
You will be offered a choice of two of the four
Roast Beef covered in a Rich Beef Gravy, Mashed Potatoes with (Sour Cream and Chives) Carrots, Turnip and Green Peas
Stuffed (bread crumbs, savory and sautéed onion) Chicken Breast covered in a delectable Poultry Gravy, Mashed Potatoes with (Sour Cream and Chives) Carrots, Turnip and Green Peas
or
Pan fried Salmon (6oz) with Mashed Potatoes with (Sour Cream and Chives) Carrots, Turnip and Green Peas with a Lemon wedge and Parsley to garnish
Pan fried Cod (6oz) with Mashed Potatoes with (Sour Cream and Chives) Carrots, Turnip and Green Peas with a Lemon wedge and Parsley to garnish
DESSERT
You will be offered a choice of one of these two items
Creamy Cheesecake square with Wild Berries & Whipped Topping
or
Pie of the day with ice-cream
&
Coffee or Tea